An Intelligent&Artificial Bartender

Image created by myself with Midjourney

Chatgpt is an algorithm that takes questions, compares them with documents it has on file, and provides the answer. While waiting for someone to come up with something besides creating images and some commercial releases, chatgpt has managed to create the world’s best cocktail for a London cocktail bar.

Otherworld Hackney is a London bar that has started a partnership with Dusk, a startup in the beverage distribution industry. The bar is very much geared toward the virtual world; inside there are rooms where you can wear VR visors and participate in games or adventures in the metaverse.

What they are doing is seeing if it is possible to use ChatGPT for the creation of new cocktails, thus an AI for Beverage.

Dusk submitted a program to the AI to create a new cocktail that could be the “best in the world,” and ChatGPT responded by creating a mix called Heavenly Sippers, in both alcoholic and non-alcoholic form. The cocktail has a base of gin, elderflower liqueur, Absinthe, Cointreau, two drops of orange bitters, and a little sparkling wine.

If you would like the recipe for this cocktail, here it is:


  • 25ml gin
  • 5ml fresh lime juice
  • 10ml St-Germain elderflower liqueur
  • 5ml absinthe
  • 25ml Cointreau
  • Two dashes orange bitters
  • 10ml honey syrup
  • Sparkling wine
  • Orange twist for garnish

In an ice-filled cocktail shaker, add the gin, lime juice, elderflower liqueur, absinthe, Cointreau, orange bitters, and honey syrup. Shake vigorously for 10 to 15 seconds. Strain the mixture into an ice-filled glass and top with sparkling wine. Then garnish with an orange twist and serve.

Virtual Bartender?

400 Heavenly Sipper alcoholic and non-alcoholic drinks will be offered free of charge for one month to Dusk users through a collaboration with Otherworld Hackney. The collaboration was launched on March 20 and will be available until April 20.

According to chatgpt, the new cocktail

'Wine' Roland Mucciarelli

Blogger+Podcaster about wine and technology driving Wine Business at the next level