Prosecco: The Good, the Bad and the Ugly

In the last week the bigger wine news in Italy is the name of a wine, and this is Prosek, a Croatian wine, versus Prosecco, ‘THE’ italian wine.

The Good

Well, the name’s affair about Prosecco is a long one; until 2009 Prosecco was both the name of the grape and the wine, but in this way anyone could produce its own ‘Prosecco’, like anyone can produce Sangiovese…

--

--

--

Blogger+Podcaster about wine and technology driving Wine Business at the next level

Love podcasts or audiobooks? Learn on the go with our new app.

Recommended from Medium

Stress Busting Snacks

Antimicrobial Food Packaging

Comfort Zone Challenge 2: Asking Fast Food Restaurant to Remake Your Burger Like the Picture

Lecture 5 & 6 Plus Interviews

From tamales to coffee, salsas to horchatas, today you can find many of these Mayan recetas in the…

Manifesto — Why I’m opening a 500m2 urban farm in Barcelona?

KERALAN VEGETABLE ISTOO

Blackberry and almond crumble cake

Blackberry and almond crumble cake

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store
'Wine' Roland Mucciarelli

'Wine' Roland Mucciarelli

Blogger+Podcaster about wine and technology driving Wine Business at the next level

More from Medium

Staging: The one thing common in every Rocket

A Drying River… except in Laredo

THE HEALING TUNNEL

General Elections — Barbados 2022